Limoncello. Italian summer liquor. Lemon peels and scrape off as much pith as possible. Fill 8 oz. Mason jar with peels. Add vodka to fill. Put cheesecloth or light fabric over opening and rubber band. Set aside one week in cabinet. In one week, strain. Heat 2 cups water and 1-1/2 cups sugar to boil 15 mins. Cool. Add to strained vodka. Put in bottle with cork. Leave in fridge. This drink is ideal icy cold in shot glass.


Popular posts from this blog

26 Bar Ranch (John Wayne Ranch)

Cowboy Mummy Found in Desert

The Vanishing Trailer Park